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Farm Outlook 2003: The business
side of farming
By Jim Muchlinski
Marshall Independent
MARSHALL -- Global economics and worldwide farm
production affect southwestern Minnesota every day.
Speakers at the recent 2003 Farm Outlook at Southwest
State University looked at these and other aspects of the farming
industry when telling farmers what to expect this year for livestock
sales, crop marketing and farm profits. A point made throughout
the day is to map out goals in a way that is suitable for the
21st century marketplace.
"In a free market, there's never a guarantee that
we'll be able to make money or become successful," said farm economist
Roger Wallace, who spoke about livestock marketing. "We have to
put a lot of effort into business planning in order to keep doing
what we do."
Wallace, who has a graduate degree in agriculture
economics from Kansas State University, was one of the founders
of the DTN agricultural information service. He served as DTN's
chief market analyst until it was sold in 2000.
He also operates several farms in Nebraska with
corn, soybeans and a large cattle feeding operation.
He said all of the major meat commodities have
shown constant improvement in production efficiency at a time
of less reliable market demand.
He sees potential opportunities in 2003 because
of balanced supplies and a price structure that is more favorable
than what was seen for much of the 1990s. Depending on what happens
in the next few months, there may be greater potential than usual
for extra income through livestock feeding and finishing.
Wallace said taking advantage of potential price
opportunities depends on someone's approach to a marketing plan.
Jerry Gulke, the market analyst and owner of Strategic
Marketing Services in Rockford, Ill., an agribusiness research
and information services, said the same basic planning principles
apply to corn, soybeans and wheat production.
He said many farmers and marketers are watching
trends in 2003, such as a limited reduction in production carry-over
from last year, a combination of static yields and modest prices
for soybeans and high worldwide production with especially significant
production growth in South America.
He said he has seen some instances of production
plans based on all corn for 2003, largely because of the ability
to try for high average returns for each acre. With any crop plan,
Gulke said, it is critical to consider all of the factors that
shape the market opportunities available after crops are harvested.
"There often aren't enough buyers when a large
amount of commodities come on the market," Gulke said. "We have
to watch for reactions. In a limited market, it's important to
do something about protection by marketing in a way that should
produce some type of return.
Gulke also operates a 2,000-acre corn and soybean
farm in northern Illinois.
In discussing long-range farm goals, he said business
plans along with land price cycles influence whether farm operations
can generate the capital needed for success.
"It always takes time," Gulke said. "We all want
to get to the point of being debt free. Then it gets much easier
to compete in the marketplace."
Several hundred audience members from eight states
attended the seminar. Money raised through the program helps to
provide scholarships for SSU students. The Schwan Food Company
matches all proceeds.
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